Bathtub cheese is cheese which is manufactured for the purpose of illegal sale. Put the block of cream cheese on a sheet of heavy-duty foil or double layer of regular foil, and put on a baking sheet. It is prepared with a wax coating and after a long aging period, it produces a hard shell. 1. Washoe County, Nevada The Reno Gazette-Journal reports that a Washoe County child became ill after eating homemade cheese that was sold door-to-door. Dont forget, this will give you more time to play together. A staple in many immigrant communities, "bathtub cheese," or Mexican-style soft cheese often is made in bathtubs and backyard troughs. web browser that Bathtub cheese is cheese which is manufactured for the purpose of illegal sale. It is often used to make queso fundido, similar to a fondue or quesadillas. However, critics state pasteurization is not the only way to guard against food-borne illnesses, and the process kills beneficial bacteria that affect the cheeses taste and health benefits of the cheese with the loss of live culture and enzymes. However, his product has been making people sick for at least three years because raw milk, which was tainted with salmonella, was used in the cheese production. Let cake cool completely in the fridge. The two most popular aged cheeses are Cotija and Chihuahua. "And, of course, there were flies present.". I don't care where it's made. Linking to a non-federal website does not constitute an endorsement by CDC or any of its employees of the sponsors or the information and products presented on the website. It is crumbly and cannot be sliced. Cook: Cook the quesadillas for 1-2 minutes, until the tortilla is lightly golden brown on one side. can refried beans 1 (10 oz.) The homemade cheese, also known as Mexican bathtub cheese, or queso fresco, is usually made in homes without following required local and federal food safety standards, health officials said. Researchers studied nearly 3,300 culture-confirmed cases of TB in San Diego county between 1994 and 2005, the study showed. All rights reserved. : It settles less often in the lungs, making it less likely to be transmitted through breathing and coughing, Rodwell said. Ground Sirloin is another great option, but the fat number is getting a little low. I remember my face being so cold and then one of those sweet cows would swing her tail and wack, smack me in the face. Transfer the cooked peppers and onions to a plate. However, it is common in cheese making to increase the size and strength of curds, not as a preservative. Saute the ground beef and vegetables. 14 cases per 100,000 people While typical North American cheese is usually aged weeks, or even months, Mexican cheese is different in that it is usually aged only days, or not aged at all. 1 (10 oz.) In these instances, the cheesemakers may use their regular cheesemaking facilities to produce special batches of soft fresh cheese, ensuring that the cheese is manufactured in the same clean, safe conditions used to make cheese for commercial sale. Brandon and Ben talk about Cheyenne Frontier Days, and somehow Brian steers (totally unintentional rodeo pun) the conversation toward Mexican bathtub cheese. ","position":1,"name":"Brown ground beef, onion and garlic in a","url":"https:\/\/myrecipetreasures.com\/cheesy-mexican-casserole\/#mv_create_179_1"},{"@type":"HowToStep","text":"Add beans, soup, tomato sauce, and green chilies, stir together and set this aside. 1 (16 oz.) [10][28] This goat cheese was developed in Mexico entirely and has a taste and texture similar to that of Italian parmesan. This little known plugin reveals the answer. Passover PSA: Free Lamb Shank Bones at Whole Foods, Cooking With Katniss: Rich Meals For The Starving Masses. Tons and tons of stuff, filled to the rafters with the best Mexican food and comestibles available in Toronto! That is the way to do it, find something that they like and then teach them to make it. "Queso Real del Castillo" is a semihard cheese made in the Ojos Negros and Guadalupe valleys east of Ensenada, Baja California. minutes. It is also called Adobera cheese and originated in the Jalisco area of Mexico. Stir condensed soup, sour cream, green chilies, and milk together in a large bowl. I make a casserole like this but use enchilada sauce instead of tomato sauce, and chili beans instead of refried beans.very good! Required fields are marked *. Be aware that Hispanic-style fresh and soft cheeses made with pasteurized milk have caused Listeria outbreaks, including this outbreak. You can get tuberculosis from eating bad cheese?! The reason behind the effort is that large parts of the state have a similar climate to Extremadura, making the raising of this sheep possible. It is also a lot nicer to cut someones hair than it is to be hit in the face with a cows tail, especially if the tail has ice balls on the end of it. Although fresh, unpasteurized cheese can be perfectly safe to eat, it needs to be manufactured with care in extremely clean conditions, as otherwise it could be a breeding ground for disease-causes bacteria. [1] Shepherding, though, historically has never been a major commercial activity nationwide, efforts since the 1980s to promote sheep milk and meat have resulted in a significant rise in the number of sheep being raised. So far, health officials said,. Queso fresco is a popular, traditional Mexican cheese used as a garnish in dishes like fajitas. Viewpoint: The Voice of Luke Concannon - Kathryn & Nick. It doesn't have to be a super traditional Mexican cheese to make it an excellent taco topping! Scientists at the University of California San Diego School of Medicine are warning that improved screening, treatment and public education are necessary to prevent the spread of the disease that now accounts for about 10 percent of all new cases of TB in that border region and, perhaps, others. This Mexican rendition is used in Yucatn State to prepare queso relleno, a delicacy created by partially hollowing out a whole queso de bola , filling it with a special . Information in the story may be outdated [19], In some of the better traditional markets, such as Coyoacn and San Juan in Mexico City, more handcrafted cheeses from small local farms can be found. It is classified as a soft cheese, but well-aged batches can become quite firm and salty. It is usually made by heating whole fresh milk to near-boiling, adding an acidifying agent such as vinegar, stirring until curds form, then draining the curds in cheesecloth for three to five hours. [20] The state of Guanajuato is known for its reproduction of European cheeses, especially those from France. Add beans, soup, tomato sauce, and green chilies, stir together and set this aside. Am I late enough to the thread that these are already entries on Urban Dictionary? (He notes that a significant number of reported dairy-related food ailments stem from queso fresco, a soft raw-milk cheese sometimes called Mexican bathtub cheese.) This Mexican corn dip is a colorful mix of corn kernels, roasted green chiles, cotija cheese, mayonnaise, and chile powder. [1][6], Panela is another white, fresh-milk cheese with little fat or cholesterol. ","position":8,"name":"Bake at 350 degrees for 40 minutes. The homemade cheese, also known as "Mexican bathtub cheese," or queso fresco, is usually made in homes without following required local and federal food safety standards, health officials said. The Spanish brought dairy animals, such as cattle, sheep, and goats, as well as cheesemaking techniques. Mexican-style Queso Fresco made illegally at home); queso fresco is inherently more dangerous than raw milk, and is associated with more serious outbreaks and illnesses. We really are becoming a third world country arent we? So often changing up a recipe a bit, makes it your own! [6], Mexican manchego cheese was introduced to Mexico from the Spanish region of La Mancha, but it tastes quite different, as it is made with a mixture of cows and goats milks in Mexico rather than sheep's milk. The two deaths the CDC lists as being related to raw milk were actually due to illegal Mexican bathtub cheese, and not raw milk produced in the U.S. CDC is not responsible for Section 508 compliance (accessibility) on other federal or private website. Author: Izzy. Despite their ability to produce milk for cheese, most sheep in Mexico are raised for wool and meat. Log in. Only 126,200 tons of the cheese consumed in the country that year were produced domestically, with the rest imported. However, health officials would not go into details about the actual case, only saying the products sold by "Mr. Also, it is a lot funner to wash dishes than it is to wash milkers. Step 6: Place the pan in a large baking dish and fill the baking dish with water until it reaches halfway up the flan pan. ","position":4,"name":"Add several large spoonfuls of bean and hamburger","url":"https:\/\/myrecipetreasures.com\/cheesy-mexican-casserole\/#mv_create_179_4"},{"@type":"HowToStep","text":"Continue layering in same way one more time; making two layers. [3], Last edited on 13 December 2022, at 03:52, "A Guide to Mexican Cheese: Queso Mexicano", "A Look at a Growing Market: Mexican Cheeses", "Los quesos tradicionales mexicanos: nuevos ilegales", "Queso Cotija, candidato a una denominacin de origen", "Tuberculosis Cases Prompt Warning on Raw-Milk Cheese", "Mexican dairy company Grupo Lala plans IPO", "Cunto cuesta ir a la Feria Nacional del Queso y el Vino en Tequisquiapan", "Asiste a la Feria Nacional del Queso y el Vino, en Tequisquiapan", "Sabrosos y premiados quesos de cabra artesanales (Estado de Mxico)", "Asadero Cheese: Everything You Ever Wanted To Know! You can find both salty and non-salty versions. Cheesemaking currently takes up about 25% of Mexico's total milk production . Your email address will not be published. spreading to cover. Over the colonial period, cheesemaking was modified to suit the mixed European and indigenous tastes of the inhabitants of New Spain, varying by region. [22] Queso Zacatecas is an aged cheese which is usually hard on the outside and a little soft on the inside, and white with a tinge of yellow. Cotija: The "Mexican Parmesan". Easy Mexican Casserole 2,650 Ratings Quick and Easy Refried Beans 338 Ratings Ground Turkey Taco Meat 202 Ratings Slow Cooker Taco Soup 2,358 Ratings Seven-Layer Taco Dip 2,816 Ratings Enchilada Sauce 1,519 Ratings Authentic Mexican Chile Rellenos 276 Ratings Pinto Beans With Mexican-Style Seasonings 198 Ratings Chicken Tortilla Soup 1,994 Ratings evaporated milk 3 teaspoon vanilla extract 2 cup water + more if needed (for hot water bath) For the Garnish Strawberries Blueberries Raspberries Star fruit ( Carambola) Making flan is much easier than you might think. Made of recycled hammered copper bathtub '9920' by default is treated with dark coffee patina. [1][6], Despite centuries of cheesemaking experience, Mexico lags behind Europe in both quantity and variety. And thank you so much for coming by. Four cheeses produced in Mexico are entirely Mexican inventions: Oaxaca, Cotija, Chihuahua and Manchego. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. A staple in many immigrant communities, "bathtub cheese," or Mexican-style soft cheese often is made in bathtubs and backyard troughs. I can truly say that I have been very blessed in my life, my husband has provided for me very well, and I have done a few jobs outside of the home, but not outside in the heat or cold. And finally, outbreaks cited by the CDC to vilify raw milk are often caused by illegally-imported Mexican "bathtub" cheese and contaminated milk produced by industrial methods by confined-herd dairies, i.e. WTF? [1][8] In northern Mexico, especially in the province of Chihuahua, this cheese can be called asadero, as well. Although it has not been determined if the cheese that made the child sick was made locally, it is being sold door-to-door in the Truckee Meadows throughout Hispanic communities, health officials said. Do not post the full text of copyrighted articles without permission of the owner. bovis TB is a disease of antiquity, said Timothy Rodwell, a researcher who led the study published by the federal Centers for Disease Control and Prevention. Raw milk and unsanitary conditions appear to be the leading cause to the salmonella problem. [1][16] This cheese is also popular in the United States, where it is both imported and made domestically. Cuisine Mexican Prep Time 30 minutes Cook Time 1 hour Total Time 1 hour 30 minutes Servings 8 pints Calories 231kcal Ingredients 20 pounds tomatoes 1 large onion roughly chopped 1 large head garlic peeled 5 Tbsp chili powder 2 1/2 Tbsp sea salt peppers (optional) Instructions Slip the skins on the tomatoes. Whats Green And Gift-Wrapped For The Media? decade. In a licensed facility where cheese is manufactured, the milk supply is carefully controlled, the environment is kept clean, and the entire factory is subject to regular inspection to check for public health risks. This is a great option for a burger or a dish where ground beef is pretty much the whole dish. Clean, fresh milk in my bleach-washed stainless steel pail that comes from my happy, healthy pastured cow and is tested weekly for the SCC count and then strained to doubly guarantee its safety -- this milk is good to drink and good to make cheese from. You can make your own in less than 20 minutes. Officials at the health district confirmed that the unidentified child tested positive for a case of the food-borne illness Campylobacter, which causes diarrhea, abdominal pain, weakness, fever, nausea and vomiting. [4] This cheese is made with whole milk, but has relatively low fat and cholesterol (due to higher moisture). He began representing victims of foodborne illness in 1993, when he represented Brianne Kiner, the most seriously injured survivor of the Jack in the Box E. coli O157:H7. The original Spanish manchego is also stronger aged. n. The germ can infect anyone who eats contaminated fresh cheeses sold by street vendors, smuggled across the Mexican border or produced by families who try to make a living selling so-called "bathtub cheese" made in home tubs and backyard troughs. "Tainted cheese fuels TB rise in California" by . We ordered a tub of hot salsa, a guacamole, 5 chicken tacos on corn, chicken quesadilla, chicken enchilada in red sauce, 2 mandarin Jarritos and a bag of corn chips. The term "bathtub" is a direct reference to the tubs sometimes used to make bathtub cheese, and also to the infamous homemade "bathtub gin" of the Prohibition Era. Cheesy Mexican Casserole is a quick and easy Main Dish recipe that your family will love. There are so many different kinds of Mexican cheeses that it's easy to get overwhelmed at the grocery store. Here you will find all the songs you expect to Download MP3 from Mexican Bathtub Cheese free, music in hd up to 320kb and then you can download to your computer or your cell phone. However, the M. bovis bug is resistant to front-line drug therapy and adults who contract it are more than twice as likely as those with traditional TB to die before treatment is complete. Cases of tuberculosis from contaminated cheese have been found in all five boroughs, and health inspectors are focusing on stores that cater to Hispanic customers. It is made with cows milk to which extra cream has been added. For creating antique we use light patina washed with . You can review and change the way we collect information below. We ain't got no Pasteurization. While the pasta is cooking, heat the oil in a large oven-safe skillet over medium-high heat. The last people to die from milk died from contaminated pasteurized milk; According to a Cornell study performed on CDC data, 1,100 illnesses were linked to raw milk between 1973 and 2009. shanrick: AdolfOliverPanties: Not another Tubgirl thread.What's a tubgirl? Store very well organized and stocked. Amount Per Serving Ay, caramba! [1], Queso crema or doble crema is prepared with cows milk fortified with additional cream. Officials seize illegal cheese. Cheesy Mexican Casserole Remove the foil and top with the shredded cheeses. "Our concern is a raw milk product is used in making this," said Royal Delegge of the Salt Lake. Mmmmmm. 1 ( 4 oz. ) Newslinks & Articles All news of interest to White Nationalists. Saving Lives, Protecting People, FDA: El Abuelito Expands Recall to Include Queso Fresco, Quesillo, and Requeson Products, FDA: El Abuelito Cheese Inc. Yield: 10 people Queso Con Carne Cheese Dip. The Nether: Opening Night at the Duke of York Theatre - Kathryn & Nick. We had to buy a bag of chips, as no chips come with the guacamole or salsa at all here. Until recently, only the fairly common cheeses were available, mostly in Mexican restaurants, such as Cotija, sprinkled on top of certain dishes, and Oaxaca cheese, melted on tortillas. A handful of renegade artisan cheesemakers may offer bathtub cheese to special clients, with the understanding that such clients know the potential risks, and that the clients will not rat the cheesemaker out to agricultural inspectors. 1 hr 4 min JUL 15, 2016 3BP 16 - Fried Chicken And Other Stuff They have a new baby and with his wife working a few hours a week, he gets to take his turn in the kitchen. "Our concern is a raw milk product is used in making this," said Royal Delegge of the Salt Lake Valley Health Department. Though the number of cases remained small, they increased by nearly 65 percent over time, rising from 17 cases a year to 28 cases a year. I made this casserole. reported: I like how subby's link text "Eat Drink & Be" combines so nicely with the tag. This blending and variations . Line a sheet pan with parchment paper. Fast Facts Milk Source: Cow Country of Origin: Mexico Texture: Semi firm Age: Unaged Color: White What Is Oaxaca Cheese? All information these cookies collect is aggregated and therefore anonymous. Cheesy Mexican Casserole is a great meal for when people are coming to spend the evening. The last people to die from milk died from contaminated pasteurized milk; According to a Cornell study, which used CDC data, 1,100 illnesses were linked to raw milk between 1973 and 2009. I get to work inside where the temperature stays nice and warm or cool. You will be subject to the destination website's privacy policy when you follow the link. As of 2016, there were four cheeses that have been granted a collective trademark by the Mexican Institute of Industrial Property: Queso Cotija (Michoacn, 2005), Queso de Bola de Ocosingo (Chiapas, 2005), Queso de Poro de Balancn (Tabasco, 2012) and Queso Crema de Cuadro (Chiapas, 2013). "Pasteurization covers a multitude of sins," says Elizabeth . If somebody had said to me this morning that I would see the words "Portuguese," "toilet," and "pudding" in the same sentence, I probably would've socked him right in the mouth. [16] Four cheeses produced in Mexico are entirely Mexican inventions: Oaxaca, Cotija, Chihuahua and Manchego. 1 clove garlic, minced taco seasoning, to the sauce. [16], Queso de bola or queso Ocosingo is produced only in Chiapas and is nearly unknown outside of the state. Cheeses in Mexico have a history that begins with the Spanish conquest, as dairy products were unknown in pre-Columbian Mesoamerica. This data was provided and calculated by Nutritionix. This cheese has a tangy, milky flavor and is often used as a melting cheese. Enjoy the Cheesy Mexican Casserole. [23], The number of varieties of cheese made in Mexico[7][8][10] is uncertain because different regions can have different names for the same cheese or different cheeses called by the same name. As a result, it is common for contaminants to enter the cheese as it is made and packaged, and these contaminants are passed on to the end consumers. Try to keep chips in a single layer for the best results. People began to get sick in 2009 with Salmonella Newport, and the health department warned people not to buy the Mexican-style soft cheese from unapproved sources. The texture of this cheese is crumbly, and it tastes like fresh or slightly soured milk. [21], The overwhelming quantity of cheese produced is of native types, but some purely European styles such as feta, Spanish manchego (from goat's milk), Saint Maure, and camembert are also made. Another 22 Newport cases popped up in 2010. In these instances, the illegal cheese may be perfectly safe to eat, but consumers should still think carefully before purchasing bathtub cheese, even from a trusted provider, as there is no way to know what the manufacturing conditions are like. A rare form of tuberculosis caused by illegal, unpasteurized dairy products, including the popular queso fresco cheese, is rising among Hispanic immigrants in Southern California and raising fears about a resurgence of a strain all but eradicated in the U.S. Grouped with Argentina and Brazil, Mexico is part of a region which is third in cheese production, behind Europe and the US. One of its major provisions is the prohibition against cheeses made with raw milk. The US govermment recently sanctioned Mexican avocado imports. Feel free to add some veggies or meat to the dip. Yeah, uh, no soliciting; now get off my property before my dogGODDAMMIT, that dog loves him some cheese! It is wonderful and makes up fast. Is Amazon actually giving you a competitive price? Now, companies in the US are recreating many of the fresh and aged cheeses from Mexico, with some even attempting the production of lesser-known varieties. It has been visited by food tourists from around the world, and featured on Internet sites such as chow.com. And the dairy industry will go to the mattresses to keep it that way. People actually buy that stuff? [27], While versions are made commercially elsewhere, Cotija cheese is made in Cotija, Tocumbo, and Los Reyes in Michoacn and Quitupan, Santa Mara del Oro, and Jilotln de los Dolores in Jalisco. To receive this recognition, the cheese must also be made with pasteurized milk to prevent food-borne illness. BUENTEMA The Best website to download MP3! This is because you are at higher risk for severe Listeria illness. [24] Many of Mexico's cheeses are regional specialties, but the most common ones mentioned here are known and made throughout the country. Mary has a liberal arts degree from Goddard College and This includes the importation and raising of Merino sheep, as well as learning the methods behind this cheese. So, let's get into some of the big boys. The great scourge of our time.We're a Let's Play channel, and we upload episodes every weekday, Monday through Friday at 11 a.m. PST (Unless noted otherwis. He began representing victims of foodborne illness in 1993, when he represented Brianne Kiner, the most seriously injured survivor of the Jack in the Box E. coli O157:H7 outbreak, resulting in her landmark $15.6 million settlement. These cookies allow us to count visits and traffic sources so we can measure and improve the performance of our site. Cookies used to enable you to share pages and content that you find interesting on CDC.gov through third party social networking and other websites. 1 (9 3/4 oz.) Additionally, the CDC data used to implicate raw milk includes outbreaks and illnesses from "bathtub cheese" (i.e. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Cheesy Mexican Casserole","author":{"@type":"Person","name":"Amy"},"datePublished":"2019-05-19","recipeYield":10,"description":"Cheesy Mexican Casserole is a quick and easy Main Dish recipe that your family will love. [12] The use of raw milk has led to a number of instances of food-borne disease linked to cheese, especially unaged, fresh cheeses. you only need to search for your favorite artist, select the music you want and then you can play it or download it totally free!. The seizure of the illegally produced cheese was one of the largest on record in California, according to the Department of Food and Agriculture. Instructions. But the germ can infect anyone who eats contaminated fresh cheeses sold by street vendors, smuggled across the Mexican border or produced by families who try to make a living selling so-called bathtub cheese made in home tubs and backyard troughs. However, most queso found in stories is safe, according to health officials. The Spanish brought dairy animals such as cattle, sheep, and goats as well as cheese making techniques. can cream of mushroom soup [2] It is a soft, stretched-curd cheese, made with cows milk, much like asadero, but the cheese's pH is modified to 5.3 to get the stringy texture. Agriculture officials have been cracking down on illegally produced cheese, including more than 375 pounds of so-called "bathtub cheese" seized from an open-air market in San Bernardino last year, according to Steve Lyle, the agency's director of public affairs. It has a light, not salty taste, and is used for enchiladas, tostadas, cheese spreads, cakes, and more. The Spanish conquistadors brought cattle, goats, and sheep to the New World, permanently changing dietary habits. Im pretty sure you will be glad that you did. [1] Normally, manchego is not aged, but the aged version is called queso manchego viejo. Come to Corona, Queens for the Torta Pumas! [1][2] The Spanish also brought techniques to make cheeses from their homeland, such as manchego. Yes there are usually dishes, but for some reason, some of them dont love doing dishes. can green chilies, chopped [17] Mass-produced cheeses are usually sold in supermarkets and large traditional markets in modern packaging, and their quality is not considered to be as good as those made by smaller concerns. Preheat oven to 350 degrees F (175 degrees C). If you do not allow these cookies we will not know when you have visited our site, and will not be able to monitor its performance. The facility is located 4 m below ground, measures 360 m2 and is made of crystal and stone. Fold the tortillas into a half-moon shape. Subscribe to the fantastic A Way with Words newsletter! To double the recipe, cook nachos in batches (unless you have a very large air fryer). To view this video please enable JavaScript, and consider upgrading to a Officials said they had to shut down the bootleg operation so more people would not get sick. Made from cow's milk, this cheese softens when heated, but not enough that it actually melts. I like how subby's link text "Eat Drink & Be" combines so nicely with the. Raw Milk: Elixir Of Life or Bacterial Swamp? Now days, I am usually looking for some work for my kids to do. Click to email a link to a friend (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Twitter (Opens in new window). My biggest question is, why is there a black market for cheese? This archived news story is available Think of this dry, crumbly, salty cheese as the Mexican version of Parmesan. Add the peppers, onions, and garlic. [] First published on Searchlight Magazine Down to Margate - The Anti-UKIP Music Video (feat. Continue layering in same way one more time; making two layers. [2] Queso jalapeo is a soft cows milk cheese with bits of jalapeo chili pepper served cold or melted in quesadillas. I am pretty sure that this is the go to recipe when my married son is in charge of making dinner for him and his wife. It is important that it not be allowed to re-emerge as a cause of TB in this country.. Required fields are marked *. [20] In Baja Californias wine country, a notable cheesemaking concern is La Cava de Marcelo. Stir in salsa, reduce heat, and simmer until liquid is absorbed, about 20 minutes. Because it has all of these amazing textures, it makes for a fantastic snack on its own. Add several large spoonfuls of bean and hamburger mixture, then sprinkle with cheese (both kinds). It has a buttery taste and melts well. This version is more firm and intense in flavor. Cheesy Mexican Casserole is a quick and easy Main Dish recipe that your family will love. Portuguese Toilet Pudding would be a great band name. It is a soaking double slipper type with its drain located at the center. marqueta, is a white cheese which is often coated with chili pepper paste. It is an ancient art form, cheesemaking, and folks should stop being so scared off by dumb articles like this. This business is named after owner Marcelo Castro Ramonetti, who is a fourth-generation cheese maker from a family who originally came to Mexico from Switzerland in 1911. Watch: Girl sets record for most cheeseballs fit in open mouth. Thank you for your sweet comment. What a Rip-off. 6. [9] About 10% of the milk production in the country is dedicated to the making of dairy products, most of which is cheese. Although it has not been determined if the cheese that made the child sick was made locally, it is being sold door-to-door in the Truckee Meadows throughout Hispanic communities, health officials said. All I can say is, its a good thing that it wasnt a white kid who got sick from this cheese, as the anti-immigration nuts would likely blow their tops about this new insidousthreat from south of the border: Its gotten to the point where a decent god-fearing American citizen cant even feed their child homemade cheese sold door-to-door, without fear that it has been made in a dirty bathtub by Mexicans.
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